Blackberry Brie Grilled Cheese with Balsamic Drizzle

A bold and cozy gourmet twist on grilled cheese—creamy brie, juicy blackberries, and tangy balsamic reduction layered between crisp, golden bread slices.

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Prep Time 5

Cook Time 8

Total Time 13

Course Lunch, Snack

Cuisine American, Gourmet

Servings sandwiches

Calories 460 kcal

Equipment

Skillet or Grill Pan
Spatula
Butter Knife

Ingredients

4 slices artisan bread sourdough or rustic white
6–8 oz brie cheese sliced
1/2 cup fresh blackberries
1 tbsp balsamic glaze store-bought or homemade
1 tbsp butter softened
fresh thyme leaves optional, for garnish

Instructions

Step 1: On two slices of bread, layer brie, blackberries (gently smashed), and a light drizzle of balsamic glaze. Top with remaining slices.
Step 2: Butter the outsides of each sandwich. Heat a skillet over medium heat.
Step 3: Cook sandwiches 3–4 minutes per side until golden brown and brie is melted.
Step 4: Slice and serve warm, garnished with extra blackberries, thyme, and a balsamic drizzle.

Notes

Try adding a sprinkle of crushed walnuts or arugula inside for extra texture and flavor.

Nutrition

Calories: 460kcal

Keyword blackberry toastie, brie sandwich, Grilled Cheese