These Irresistible Smores Cookie Bars are a delicious blend of chocolate, marshmallows, and graham crackers in a convenient bar form, perfect for any occasion.
Author:olivia RECIPES
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:24 bars 1x
Category:Desserts
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips
1 cup mini marshmallows
1 cup crushed graham crackers
Instructions
Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
Add the eggs one at a time, mixing well after each addition, then stir in the vanilla.
In another bowl, whisk together the flour, baking soda, and salt. Gradually add to the creamed mixture, stirring until combined.
Fold in the chocolate chips, mini marshmallows, and crushed graham crackers.
Spread the mixture evenly in the prepared baking pan.
Bake for 25-30 minutes, or until golden and set.
Allow to cool before cutting into bars.
Notes
For a richer flavor, consider adding a pinch of sea salt on top before baking.
Store in an airtight container to keep them fresh.